Heritage Dinner

Saturday, May 20
6pm Hors d'oeuvres & Hosted Cocktails
7pm Dinner
$145++
Black-tie

Valet Parking in Front of the Mansion

The theme for The Annual Heritage Dinner this year is Preakness! Dinner will start with a cocktail hour and passed hors d'oeuvres, then a five-course dinner with wine pairings, followed by after-dinner whiskies and cordials. Members who make a $600+ donation to the GJMEF the night of the Heritage Dinner will have 2 of their meals comped that evening by The Engineers Club. Wine pairings are TBA.

Chef Koven's Menu is as follows:

Course One

Oysters Chesapeake with béchamel sauce

 

Course Two

Bloody Mary Gazpacho with old bay spiced shrimp

 

Course Three

Preakness Steak Garden Salad with grilled corn & balsamic glaze

 

Course Four

Red Snapper topped with lobster cream sauce.

Served with Parmesan white wine risotto & grilled asparagus

 

Course Five

Assorted Dessert Station

Black Eyed Susan Cup Cakes

Smith Island Cake

Berger Cookies

And more!